Imo’s Pizza started out as a Mom and Pop Business in 1964

Today is National Mom and Pop Business Owners Day!

Imo’s Pizza started out as a Mom and Pop Business in 1964 when Ed and Margie Imo opened their first pizza parlor offering evening pick up and delivery.

Their first kitchen consisted of a used oven, 2 refrigerators and a stove they purchased for $75. Today, Imo’s Pizza has nearly 100 locations and has become a St. Louis staple!

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